A notice is being issued by Niagara College Canada regarding the employment of qualified candidates for the position of chief professor. Eligible and willing candidates may submit an application for this position. They are appointed to this position as members of a program team comprised of faculty and technical support staff that operates in our industry-standard kitchen laboratories and classrooms. This team is exceptionally innovative and collaborative. The registration period for this position has commenced and will conclude shortly.
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Details of Chef Professor Jobs in Canada
- Employer Name: Niagara College Canada
- Position: Chef professor
- Salary: $104,763 per year.
- Employment Type: Part-time
- Location: Canada
Description
Applicants for this position must provide students enrolled in an eight-month certificate program in culinary skills or a two-year diploma in culinary management with an exceptional and encouraging learning environment.
Requirements of Chef Professor Jobs in Canada
- Pre-secondary credentials in culinary and/or provincial red seal designation for cooking from an accredited public institution are prerequisites for employment eligibility.
- For this position, candidates must have a minimum of five years of progressive culinary work experience in a variety of industrial settings.
- To be eligible for this position, they must approach team membership and leadership in a collegial, collaborative manner.
- Applicants are required to possess exceptional problem-solving, analytical, organizational, and communication abilities.
- To be eligible for this position, candidates must possess prior evidence of their dedication to ensuring student success and/or mentoring others to achieve exceptional standards.
- For this position, preferable candidates must have acquired prior networking experience with a diverse range of stakeholders in the applicant’s field of expertise.
- For consideration, candidates must possess practical experience with pertinent digital applications.
Benefits of Chef Professor Jobs
- Blending Passion with Profession: Chef Professors have the opportunity to integrate their fervor for gastronomy with the vocation of academia. Those with a passion for the culinary arts and a desire to impart their expertise to others may find this to be an exceptionally gratifying vocation.
- Creative Freedom: Chef Professors frequently enjoy creative autonomy in academic environments, which enables them to devise their own curricula, create novel recipes, and investigate avant-garde culinary methodologies. This facilitates innovation and creativity in the realms of education and cuisine.
- Possibilities for Continuous Education: In order to instruct culinary arts, one must remain current on the most recent developments, techniques, and trends in the industry. Chef professors are afforded the opportunity to partake in ongoing education by collaborating with other industry experts, attending seminars, and participating in culinary events.
- Career Stability: Chef Professor positions, akin to conventional academic roles, frequently afford stability and employment security within institutions that offer culinary education programs. Benefits such as health insurance, retirement plans, and paid leave may be provided with these positions.
- Possibilities for Networking: Chef professorships provide individuals with the chance to establish connections in the academic and culinary communities. This may result in opportunities for mentorship, collaboration, and career advancement in both disciplines.
- The influence on students’ lives: Chef professors possess the opportunity to mentor and inspire aspiring chefs, aiding in the cultivation of their expertise, understanding, and enthusiasm for the culinary arts. Positively influencing the lives of students can rank among the most gratifying facets of one’s occupation.
- Industry Acknowledgment: The designation of Chef Professor can bolster an individual’s standing and trustworthiness in the culinary sector. It has the potential to facilitate access to consulting engagements, media appearances, and collaborations with food-related enterprises.
- Contribution to Culinary Education: Chef Professors make a significant contribution to culinary education by imparting knowledge and guidance to aspiring chefs, thereby safeguarding and propelling the development of the culinary arts. They foster the development and professionalism of the culinary sector through the transmission of culinary expertise, methodologies, and principles to their pupils.
Work setting
- It is mandatory for candidates to possess previous experience in collaborative curriculum development and postsecondary instruction.
- It is mandatory for them to obtain certifications or continue their education in the field of adult education.
- In order to be considered for this position, candidates must possess supplementary professional specialized certifications or qualifications in the fields of hospitality management or culinary arts.
- To qualify for this position, candidates must have acquired previous industry accolades, honors, and accomplishments that hold professional significance.
How to apply for Chef Professor Jobs in Canada
Those who are qualified and interested in applying for this position must visit the following link and complete the application. It is essential that all information provided on the application form be authentic. If any type of inaccurate information is provided, the application may be denied. Those applicants who best meet the qualifications for this position will be contacted to commence the interview process. They will be required to attend the interview and receive a letter of appointment if they are chosen.
Frequently Asked Questions:
How much do culinary instructors make in Canada?
The average culinary instructor salary in Canada is $40,736 per year or $20.89 per hour. Entry-level positions start at $32,706 per year, while most experienced workers make up to $73,504 per year.
Can a chef apply for PR?
Chefs, cooks, and pastry cooks can apply for the following visas: Subclass 190: Skilled Nominated Visa (Permanent). Subclass 494: Skilled Employer-Sponsored Regional Visa (Provisional)
In Canada, are chefs in demand?
Chef jobs in Canada are extremely popular and in demand. Canada has residents from diverse backgrounds who would like to taste and experience different dishes, meals, and cuisines, particularly Indian.
